Accepts Gift Cards
Kokoro offers a wide variety of Japanese cuisine but specializes in ramen noodle bowls and intends to “make ramen with Kokoro (heart).” The restaurant also offers nearly a dozen appetizers from gyoza to spring rolls, with varying locally sourced ingredients. Kokoro’s signature dish, tonkatsu ramen, is made from the freshest pork belly, marinated soft-boiled egg, nori, scallion, corn, and mushrooms.
